In the period of December 18-19, 2017, the production enterprise OOO "Kit Plus" successfully passed the annual inspection audit of the food safety management system according to ISO 22000: 2005 standards; GOST R ISO 22000-2005 for the production of dry and thick extracts from fruit, berries and medicinal plants of the Altai and Altai Territories.
On April 20-21, 2017 OOO "Kit Plus" took part in the Regional Forum "Prospects for the Development of Biotechnology in the Altay Territory", held on the basis of the Biysk Polytechnic Institute of Altay State Universitythem by the name of I.I. Polzunov. Within the framework of the forum the conference "Biotechnologies - the key direction of modernization of technological development of the Russian economy", as well as the exhibition "Research work of employees and students of the Department of Biotechnology products and enterprises included in the NP ABCK" was held.
From 19 to 21 April 2017 OOO "Kit Plus" took part in the 21st International Exhibition of Food and Beverage InterFood St. Petersburg. Petersburg, which was held in St. Petersburg in the CEC "EXPOFORUM". An effective business platform allowed us to establish direct contacts with food and beverage producers, public catering enterprises in the North-West region of Russia, interested in expanding and updating the range of food products containing herbal extracts of berries, fruits, roots of medicinal plants produced by KIT PLUS LLC .Natural high-quality herbal extracts of LLC "KIT PLUS" have been successfully used for many years to produce:
High-quality herbal extracts are made from natural ingredients, environmentally friendly raw materials from the mountainous Altai and the foothills of the Altai region.
- Dietary supplements and vitamin-mineral complexes;
- Organic / bio-natural food products (balsams, drinks, honey compositions, sbitni and mead, chocolate, candy, candy and jelly);
- Products of functional and sports nutrition;
- Natural medical cosmetics;
- Means of personal hygiene;